I've had fun in the kitchen these past few days making new recipes...things I have been meaning to try to replace pre-made ingredients such as bbq sauce as mentioned in a post earlier this week.
Last night I made pizza crust from scratch for the first time, which was a success, and easy but more clean up of course, and planning ahead as it takes about an hour for the dough to get ready...I will do this again, but can't say it'll be everytime...we do eat pizza often.
This one is pepperoni, garlic fresh oregano and basil with mozza
Here we have turkey, orange peppers, goat cheese, dill and mozza. This one won the prize!
And here is a leftover piece revisited today, with sliced avocado, salt, pepper and mexican chilli powder. Mmm!